The wines

Making wine in the Clos de la Bonnette is paying tribute to the men and women who preceded us along the centuries. They gave birth and beauty to this place, and their clever and hard work, from terraces to terraces, is still to be admired. And nowadays we do our best to honour these brave …

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AOP Côte-Rôtie100% syrah From coteau de Tupin (south of Ampuis). Aging : two years in oak barrels.

AOP Condrieu — 100% Viognier white wine from oldest vines.

AOP Condrieu — 100% Viognier white wine from young vines.

AOP Côte-Rôtie — 100% syrah — from coteau de Tupin (south of Ampuis). Aging : two years in oak barrels.

GP Local Wine from the Rhone Valley Hills — Red wine, 100% syrah, produced on the heights of Ampuis. Aging one year in old oak barrels (no new wood). Unglued wine, light filtration.

IGP Local wine from northern Rhone Valley— white wine 100% viognier, produced in the plain of Condrieu —Unglued wine, no filtration

Red wine of France— 100% shiraz from south Rhone Valley —Aging 6 months in oak barrels (no new wood)Unglued wine, no filtration